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Chef Derek Schelling in the 207 Kitchen

Corporate Catering Menu
Appetizers
Mini Caprese Skewers
Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze.
$15.00

Savory Spinach Puffs
Flaky pastry filled with seasoned spinach and cream cheese.
$12.00

Shrimp Cocktail Shots
Chilled shrimp served with zesty cocktail sauce in individual cups.
$18.00

Entrees
Grilled Chicken Skewers
Marinated chicken grilled to perfection, served with a tangy dipping sauce.
$22.00

Beef Tenderloin Sliders
Juicy beef tenderloin on mini brioche buns with horseradish aioli.
$25.00

Vegetable Risotto Cakes
Crispy risotto cakes made with seasonal vegetables and herbs.
$20.00

Sweets
Chocolate Mousse Cups
Rich chocolate mousse served in elegant cups, topped with whipped cream.
$10.00

Fruit Tartlets
Delicate pastry shells filled with pastry cream and topped with fresh fruit.
$8.00

Mini Cheesecakes
Creamy cheesecake bites with a graham cracker crust and fruit topping.
$12.00
